Southern Spa & Patio

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Southern Spa & Patio Outdoor Living, Done Southern Style! Fine Outdoor Furniture, Grills, Outdoor Kitchens & Components

🔥 Cozy season is here. Light up the fire pit (we love a smokeless fire, like this one from POLYWOOD), pull up an Adirond...
10/26/2026

🔥 Cozy season is here. Light up the fire pit (we love a smokeless fire, like this one from POLYWOOD), pull up an Adirondack, and linger longer with loved ones. Visit Southern Spa & Patio for fall outdoor living essentials.

Cozy season is here.

10/22/2026

We're celebrating the season at Southern Spa & Patio on the Napoleon® grill with this unique Smoke Roasted Beef Short Ribs recipe, perfect for any family gathering. Details below:

Ingredients

4 beef short ribs
Salt to taste
1 bunch fresh rosemary, minced
1-2 cloves garlic, minced
Freshly ground pepper to taste
2 cups beef stock
Optional, wh**ky oak smoking chips or chunks

Method

1. Preheat your Napoleon® gas or charcoal grill to 300°F. Prepare to use indirect grilling methods and set up your favorite smoking method.
2. Separate the ribs into individual bones if not already done. Then, trim the beef short ribs of any extra fat and silverskin.
3. Rub the ribs with salt, fresh rosemary, garlic, and black pepper.
4. Set the beef ribs away from the heat above a drip tray with 1½ cups of beef stock. Put the remaining stock into a spray bottle.
5. Smoke the beef ribs for 1.5-2 hours, spritzing with the stock every 30-45 minutes.
6. Wrap the ribs in foil and continue cooking until an internal temperature of 205°F. Remove from heat and rest.
7. Serve on a bed of mashed potatoes, top with your favourite gravy, and pair with your favorite seasonal sides.

Bring home a Napoleon® grill from Southern Spa & Patio and discover what year-round barbecuing is all about.

Bring warmth, style, and versatility to every outdoor gathering. The Napoleon Timberwolf® Smokeless Fire Pit delivers in...
10/19/2026

Bring warmth, style, and versatility to every outdoor gathering. The Napoleon Timberwolf® Smokeless Fire Pit delivers innovative performance, features easy ash removal, burns wood, pellets, or charcoal, and comes complete with everything you need to get started. Learn more at Southern Spa & Patio today.

Weighted Poufs — aka WOUFS — are now part of Telescope’s cushion collections. Weighted with intention, styled for life! ...
10/16/2026

Weighted Poufs — aka WOUFS — are now part of Telescope’s cushion collections.

Weighted with intention, styled for life! Stop by Southern Spa & Patio to feel this stability for yourself.

10/15/2026

Get 15% savings at Southern Spa & Patio on our selection of Napoleon Outdoor Living Essentials now until October 31st! https://pbxx.it/mrCIEv

Tired of outdoor pillows & cushions blowing around? 💨Meet WUGS—Weighted Universal Grounding Solutions. Products designed...
10/14/2026

Tired of outdoor pillows & cushions blowing around? 💨

Meet WUGS—Weighted Universal Grounding Solutions. Products designed to stay put, featuring patented, non-rusting weighted technology integrated directly into the insert.

Stop in Southern Spa & Patio to see for yourself!

10/08/2026

Looking for your next barbecue favourite? Start with a Napoleon® grill from Southern Spa & Patio and try this crowd-pleasing recipe.

Ingredients

2 to 4 pork butt steaks
Kosher salt to taste
Very finely ground black pepper to taste
Your favourite BBQ maple glaze

Equipment

Your favourite wood chips for smoking
Napoleon Stainless Steel Smoker Box or Pipe

Method

1. Season pork butt steaks generously with kosher salt on all sides. Grind pepper through a mesh sieve to dust only the finest particles over the pork for clean pepper flavour without burning. Place steaks on a rack over a tray and rest for at least 40 minutes. If resting longer, refrigerate to dry brine.
2. When ready to grill, remove a set of cooking grids and the sear plate over one burner. Install the Napoleon Stainless Steel Smoker Box and fill with wood chips.
3. Ignite two burners on your Napoleon grill (not the one under the smoker box) and set to medium-low. Preheat the grill to 325°F for indirect cooking.
4. Place pork over unlit burners. Turn off the preheated burners and ignite the burner under the smoker box. Smoke for 30-40 minutes, brushing lightly with the maple glaze, until the internal temp reaches 145–150°F.
5. Remove pork and heat two side-by-side burners to high. Preheat the grill to 500°F+ or use the Infrared SIZZLE ZONE Side Burner.
6. Sear pork over direct heat, brushing lightly with more maple glaze on the final flip.
7. Serve with seasonal vegetables and your favourite starch.

Delicious results start with great ingredients and a great grill. Try this easy recipe on your Napoleon® grill from Southern Spa & Patioand taste the difference.

Let the warmth follow wherever the evening takes you. The Napoleon® Phantom Freestand Electric Outdoor Heater's portable...
10/07/2026

Let the warmth follow wherever the evening takes you. The Napoleon® Phantom Freestand Electric Outdoor Heater's portable design and 8-foot cord make placement simple and flexible. Visit Southern Spa & Patio today to find out more!

Actually Made in America.Built, not assembled in two US factories.From precision engineering to legendary grilling perfo...
10/03/2026

Actually Made in America.
Built, not assembled in two US factories.

From precision engineering to legendary grilling performance, every Broil King is built to deliver flavor that lasts for years to come.

Built in America. Built to Last.

Pick up the phone before these perfect fall sets fly off of the floor. 🍁                                          🍁     ...
10/02/2026

Pick up the phone before these perfect fall sets fly off of the floor. 🍁
🍁

Address

1650 Athens Highway
Madison, GA
30650

Opening Hours

Tuesday 10am - 5pm
Wednesday 10am - 5pm
Thursday 10am - 5pm
Friday 10am - 5pm
Saturday 10am - 3pm

Telephone

+17063107007

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