02/25/2025
Tonight's dinner was experimental π
Toasted the French bread I made earlier innthe day... added our Zesty seasoning to cream chese- spread that over the bread with arugula, red onion and feta topped with our Original Sweet & Spicy sauce with a sautee of chantrelle mushrooms and shrimp with my paprika pepper blend and mushroom chili oil and finished with siriacha mayo
I should've stopped eatting half way but it was too good to stop π