10/28/2026
Sometimes it’s the garden that helps decide the menu and the Jalapeño plants have been workin’ hard this week!! Not only has the garden been producing but the Karen’s and the Linda’s (🐓) have been working overtime! So much overtime that we are swimming in fresh farm eggs! 🥚 🥚 🥚 To help me out and clear some much needed space, whoever buys either a loaf of bread or a pack of cinnamon rolls can have a dozen eggs for FREE! (Please limit one carton per person) And here’s the much awaited menu for the shed stocking this Friday!! Stand opens at 11am!
1220 E Rocksylvania Ave
Sourdough Breads:
Classic
Bacon Cheddar
Jalapeño Cheddar
**NEW** Sourdough Pizza Crusts!!
Small, Medium, and Large ~ Just add your sauce, meat, and cheese and pop it in the oven at 450 degrees for 8-12 minutes! Best homemade pizza crust you’ll ever have!
Sourdough Snacks:
Pretzel Bite Galore!
Plain
Butter
Salted
Cinnamon Sugar (with dippin’ frosting)
Garlic Parmesan
Sweet & Spicy
Sourdough Deserts
Chocolate Chip Cookies
Monster Cookies
Cinnamon Rolls
Apple Cinnamon Rolls
**NEW** Strawberry Swirl Cinnamon Rolls!!